VEGETABLE AND ACCOMPANIMENTS
Palak Paneer (V) £3.95
Lightly spiced spinach with Indian cheese Mushroom Bhaji (V) £3.50 Chana Masala £3.50 Chick peas cooked in spice and gram masalla Aloo Gobi (V) £3.50 Cauliflower and potatoes lightly spiced Sag Aloo (V) £3.50 Potatoes and spinach cooked in fairly hot sauce Bombay Aloo (V) £3.50 Potatoes cooked in fairly hot sauce Tarka Dhall (V) £3.50 Lentil sauce topped with garlic Bhindi Dupiaza (V) £3.50 Okra cooked with onions and herbs Sag (V) £3.50 Spinach in garlic with onions and herbs Sukhi Sabzi (V) £3.50 Mixed and blended with freshly cut vegetables and spices Motor Paneer £3.95 Begun (V) £3.50 Aubergine in tomatoes and onions Aloo Bhindi (V) £3.50 Dhall Chana (V) £3.50 Vegetable Makhabi (V) £3.50 Raitha (V) £1.75 Yoghurt with finely chopped onions, cucumber, and fresh coriander |
Please inform us if you have any allergies when you book your meal or course
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(N) Nuts / (V) Vegetarian
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