TRADITIONAL STARTERS 

Platter Kebab   £3.95
Chicken Tikka, Lamb Tikka & Sheek Kebab
Chicken/Lamb Tikka   £3.75
Sheek Kebab   £3.75
​Tandoori Chicken   £3.75
​Onion Bhajee (V)   £2.95
​Chicken Chat   £3.75
​Chicken Pakora   £3.75
Samosa   £2.95
Meat or Vegetable
Nargis Kebab   £3.95

STARTERS - Chefs Selection

Aloo Tikka (V)   £3.50 
Potato Cakes flavoured with ginger, breaded and deep-fried
Tandoori Fish   £4.50 
Chicken Shashlik   £3.95
Stuffed Peppers   £3.75
Meat or Vegetable
Tuk Potato & Garlic Mushroom (V)   £4.50
Pan fried baby potatoes & mushroom with garlic chat masalla and paprika
Chingri Tikiya   £4.95
Jumbo King Prawn marinated in a rich blend of saffron and yoghurt
Chicken Pathia Puree   £3.95
Prawn Pathia Puree   £3.95
Salmon Tikiya   £4.95
Pan fried salmon steak, sprinkled with turmeric and rock salt.
Crab Meat Green   £4.50
Delicious crab meat cooked in Goan regional green masalla of fresh green herbs and a special blend of spices from the west of India

Murgh Malai Tikka    £3.95
Fillet of chicken marinated with cream, cheese & cardamons, char grilled in the tandoor. Garnished with coriander
Paneer Tikka (V)    £3.95
Homemade cottage cheese, char grilled in the tandoor
Rosemary Crab Cakes     £4.50
Crab & potato seasoned with various herbs & spices
Samosa Chat (V) ​- NEW   £3.95
Dough pastry in casing spiced mixed vegetables, served with a creamy chana chat
Fish Pakora   £3.95
Bengal fish fillet coated in butter & spices then fried
Hariali Tawa Kebab (V)    £3.75
Spinach, potato & lentil dipped in butter, then fried in a tawa
Shahi Platter for Two   £8.95
Chicken Tikka, Lamb Kebab, Fish, Roti, Sag Chana
Vegetarian Platter for Two (V)   £7.50
Samosa, Hariali Tawa Kebab, Vegetable Chat & Paneer Tikka
​Seafood Platter for Two   £11.95 
Prawn Puree, Salmon Tikiya, Crab Cakes & Fish Pakora

Please inform us if you have any allergies when you book your meal or course

(N) Nuts / (V) Vegetarian