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The cuisine of India is presented to you at its best; talented chefs, fresh ingredients, and traditional recipes combined to create mouth-watering dishes for you, at home. The authentic flavours of our creations have been achieved through the use of the finest ingredients and age honoured cooked techniques.
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15% OFF
COLLECTED ORDERS |
FREE DELIVERY
(On orders over £15.00 within a 3 mile radius) |
CALL: 01384 877448
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Please inform us if you have any allergies when you order your meal.
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(N) Nuts / (V) Vegetarian
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TRADITIONAL STARTERS
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Platter Kebab £4.95
Chicken Tikka, Lamb Tikka and Sheek Kebab Chicken/Lamb Tikka £4.25 Sheek Kebab £3.95 Tandoori Chicken £3.95 Onion Bhajee (V) £3.50 Chicken Chat £3.95 Chicken Pakora £3.95 Samosa £3.50 Meat or Vegetable Nargis Kebab £4.75 |
STARTERS - Chefs Selection
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Rosemary Tawa Kebab £4.95
Ground Lamb and dhal patties with rosemary served with mint chutney Aloo Shashlik (V) £3.95 Spiced potatoes with peppers, onions and tomatoes served with homemade sauce Tandoori Fish £4.95 Stuffed Peppers £4.50 Meat or Vegetable Mushroom Aloo Chana Chat (V) £4.95 Pan fried potato patties, chickpeas and mushroom, the famous street food from Delhi brought to you in Kinver in a unique style. Chingri Tikiya £5.95 Jumbo King Prawn marinated in a rich blend of saffron and yoghurt Prawn Pathia Puree £4.50 Crab Meat Green £4.95 Delicious crab meat cooked in Goan regional green masalla of fresh green herbs and a special blend of spices from the west of India |
Aloo Tikka (V) £3.95
Potato Cakes flavoured with ginger, breaded and deep-fried Paneer Tikka (V) £4.50 Homemade cottage cheese, char grilled in the tandoor Rosemary Crab Cakes £5.50 Crab & potato seasoned with various herbs and spices Samosa Chat (V) £4.50 Dough pastry in casing spiced mixed vegetables, served with a creamy chana chat Fish Pakora £4.50 Bengal fish fillet coated in butter & spices then fried Shahi Platter for Two £11.95 Chicken Tikka, Lamb Kebab, Fish, Roti, Sag Chana Vegetarian Platter for Two (V) £8.50 Samosa, Hariali Tawa Kebab, Vegetable Chat and Paneer Tikka Seafood Platter for Two £13.95 Prawn Puree, Salmon Tikiya, Crab Cakes and Fish Pakora |
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Please inform us if you have any allergies when you order your meal.
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(N) Nuts / (V) Vegetarian
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TANDOORI MAIN DISHES
Charcoal Clay Oven Young spring chicken/lamb marinated in yoghurt with herbs and spices.
Tandoori Platter £10.95
Tandoori Chicken, Lamb and Chicken Tikka, Sheek Kebab & Naan Bread
Chicken Shashlik £8.95
Marinated spiced chicken with onions, capsicum and tomatoes, cooked in a skewer in the tandoori oven
Tandoori Chicken £7.95
Chicken Tikka £8.50
Tandoori Lamb Tikka £9.95
Tandoori King Prawn £11.95
Ajwani Salmon £12.95
Grilled salmon marinated with honey, ajwain and dill leaves, served with green salad.
Pistachio Murgh (N) £10.95
Marinated ground pistachios, cinnamon, bay leaf cooked on medium homemade sauce
Tandoori Chicken, Lamb and Chicken Tikka, Sheek Kebab & Naan Bread
Chicken Shashlik £8.95
Marinated spiced chicken with onions, capsicum and tomatoes, cooked in a skewer in the tandoori oven
Tandoori Chicken £7.95
Chicken Tikka £8.50
Tandoori Lamb Tikka £9.95
Tandoori King Prawn £11.95
Ajwani Salmon £12.95
Grilled salmon marinated with honey, ajwain and dill leaves, served with green salad.
Pistachio Murgh (N) £10.95
Marinated ground pistachios, cinnamon, bay leaf cooked on medium homemade sauce
TRADITIONAL INDIAN DISHES
Chicken £7.95
Lamb £8.95
Prawn £8.95
King Prawn £11.95
Chicken Tikka £8.50
Vegetable £7.50
Bhuna (Medium)
A semi dry dish prepared with chopped onions, ginger, garlic, green peppers, slightly spiced.
Rogan Josh (Medium)
Cashew nuts, herbs and spices, topped with tomatoes.
Dupiaza (Medium)
A semi dry dish prepared with chopped onions, ginger, garlic and various spices, resulting in a medium taste.
Pathia
A traditional sweet and sour tasty dish, prepared with garlic, onions and capsicum, a little hot.
Dhansak Dishes
Sweet and sour dish cooked with lentils, pineapple, and fresh lime juice, a little hot.
Korma Dishes (N) (Mild)
Mild and delicious, prepared with coconut milk, producing a rich creamy taste
Lamb £8.95
Prawn £8.95
King Prawn £11.95
Chicken Tikka £8.50
Vegetable £7.50
Bhuna (Medium)
A semi dry dish prepared with chopped onions, ginger, garlic, green peppers, slightly spiced.
Rogan Josh (Medium)
Cashew nuts, herbs and spices, topped with tomatoes.
Dupiaza (Medium)
A semi dry dish prepared with chopped onions, ginger, garlic and various spices, resulting in a medium taste.
Pathia
A traditional sweet and sour tasty dish, prepared with garlic, onions and capsicum, a little hot.
Dhansak Dishes
Sweet and sour dish cooked with lentils, pineapple, and fresh lime juice, a little hot.
Korma Dishes (N) (Mild)
Mild and delicious, prepared with coconut milk, producing a rich creamy taste
SAGWALLA DISHES (Medium)
A semi dry dish cooked with vast amounts of spinach
Chicken Sagwalla £8.50
Chicken Tikka Sagwalla £8.95
Lamb Sagwalla £9.50
King Prawn Sagwalla £11.95
Chicken Tikka Sagwalla £8.95
Lamb Sagwalla £9.50
King Prawn Sagwalla £11.95
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Please inform us if you have any allergies when you order your meal.
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(N) Nuts / (V) Vegetarian
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SPECIAL MAIN DISHES
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Tandoori Platter Bhuna (Medium) £9.95
Tandoori Chicken, Chicken Tikka and minced lamb cooked with onions, garlic, tomatoes and a few selected spices to produce a dish of medium taste South Indian Garlic Chilli Chicken (Hot) £8.95 Barbecued chicken pieces, fresh garlic and exotic spices with fresh green chillies, hot and tasty Aloo Bindhi (V) £7.95 Potato and okra cooked with herbs, spices and fresh curry leaf. Lamb Shank (Medium and spicy) £11.95 Lamb shank on the bone marinated with fresh fruits to tenderise the meat and slowly cooked in a rich medium sauce. Beef Naga (Hot) £9.95 A very hot dish cooked with Bangladeshi chillies. Nowabi Murgh Keema (Medium) £8.95 Spring Chicken Tandoori and minced lamb cooked with onions, tomatoes, green herbs and spices to medium strength. Kinver Special Masalla (N) (Mild) £11.95 Marinated Tandoori chicken and diced lamb, chicken, king prawn, minced meat and egg in medium sauce, garnished with fresh cream and nuts. |
Ambala Subzi (V) £8.50
Baby potatoes with French beans and coriander. Medium dry, spiced with garam masala. Murgh Chennai £8.95 Free range on the bone chicken with fresh curry leaf, green chillies, ginger and coriander. Mango Chicken (Medium) £8.50 Green herbs, onions, peppers, coriander, and mango, medium spice. Hot & Spicy Beef £9.95 Beef prepared in a tangy hot & spicy sauce, garnished with potato straws Handi Chicken Naga £8.95 Tender chicken smeared in spinach, fenugreek & fresh ginger. Paneer Makonwala £7.95 Homemade cottage cheese in a mild creamy sauce. Gosht Shatkora £8.95 A popular dish from the heart of Bengal. Beef cooked in a classical Bengal style with shatkora (Plantae). |
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Please inform us if you have any allergies when you order your meal.
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(N) Nuts / (V) Vegetarian
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CHEFS RECOMMENDATION
Chicken Tikka Masalla £8.50
Jalfrezi Chicken £8.50
Chicken cooked with roast onions, peppers, tomatoes, fresh green chillies and spices, slightly hot.
Lamb Badam Pasanda (N) £8.95
Cooked in fresh cream, cultured yoghurt and mixed ground nuts, a mild and creamy dish.
Duck Chathinad £11.95
Roast in clay oven cooked in exotic spices, herbs & served with spinach. A traditional tasty recipe.
Chicken Makhoni (N) £8.95
Tiffin Gosht £9.95
Lamb dish served in the railway canteen, from the days of the Raj, chunks of lamb (on the bone) cooked in in its own juices, with ginger, caramised onion and ground aromatic spices
Rajstani Murgh £9.95
Strip chicken and peppers. medium hot and served on a sizzler with spring onions and aromatic herbs and spices.
Beef Katmandu £9.95
Tender beef cooked with curry leaves, coriander seed and sun dried chillies
Jalfrezi Chicken £8.50
Chicken cooked with roast onions, peppers, tomatoes, fresh green chillies and spices, slightly hot.
Lamb Badam Pasanda (N) £8.95
Cooked in fresh cream, cultured yoghurt and mixed ground nuts, a mild and creamy dish.
Duck Chathinad £11.95
Roast in clay oven cooked in exotic spices, herbs & served with spinach. A traditional tasty recipe.
Chicken Makhoni (N) £8.95
Tiffin Gosht £9.95
Lamb dish served in the railway canteen, from the days of the Raj, chunks of lamb (on the bone) cooked in in its own juices, with ginger, caramised onion and ground aromatic spices
Rajstani Murgh £9.95
Strip chicken and peppers. medium hot and served on a sizzler with spring onions and aromatic herbs and spices.
Beef Katmandu £9.95
Tender beef cooked with curry leaves, coriander seed and sun dried chillies
OCEAN CATCHES
Kinver Tandoori gives you the perfect opportunity to taste some of India’s finest seafood dishes. The ideal venue for you to experience our chef’s cooking and the distinctive flavours of India.
Kinver Tandoori gives you the perfect opportunity to taste some of India’s finest seafood dishes. The ideal venue for you to experience our chef’s cooking and the distinctive flavours of India.
Jinga Massala £12.95
Jumbo King prawn prepared with subtle spices and herbs with a generous touch of fresh cream.
Lalon Machli £9.95
The famous Bengali fish specialty, Bangladeshi fish grilled with herbs, onions, peppers and tomatoes.
Salmon Uri £12.95
Salmon cooked with fresh beans, with a medium spiced sauce.
Sea Bass Biran £13.95
Sea bass fillet marinated in freshly ground spices, garlic and griddled to perfection, served with fried rice.
Tagore Chingri £12.95
A classic King Prawn dish from North of Bengal tastefully spiced. garnished with tomato, green chilli, coconut milk & coriander.
North Indian Lobster Garlic Chilli £14.95
Cooked with fresh garlic and fresh chilli.
Jumbo King prawn prepared with subtle spices and herbs with a generous touch of fresh cream.
Lalon Machli £9.95
The famous Bengali fish specialty, Bangladeshi fish grilled with herbs, onions, peppers and tomatoes.
Salmon Uri £12.95
Salmon cooked with fresh beans, with a medium spiced sauce.
Sea Bass Biran £13.95
Sea bass fillet marinated in freshly ground spices, garlic and griddled to perfection, served with fried rice.
Tagore Chingri £12.95
A classic King Prawn dish from North of Bengal tastefully spiced. garnished with tomato, green chilli, coconut milk & coriander.
North Indian Lobster Garlic Chilli £14.95
Cooked with fresh garlic and fresh chilli.
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Please inform us if you have any allergies when you order your meal.
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(N) Nuts / (V) Vegetarian
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BALTI DISHES
Balti in recent years has become very popular with its unique style, blending fresh onions, capsicum, coriander, garlic and tomatoes, served in a wok. Create your own Balti:
Mixed Balti £9.50
Balti Chicken Tikka £8.50
Balti Chicken £7.95
Balti Prawn £8.95
Balti King Prawn £11.95
Balti Vegetable (V) £6.95
Balti Chicken Tikka £8.50
Balti Chicken £7.95
Balti Prawn £8.95
Balti King Prawn £11.95
Balti Vegetable (V) £6.95
TAWA DISHES
The tawa dish comes in its own flat pan. Our own creation which has proved very popular, a wild but elegant combination of herbs and spices, with tamarind sauce, garnished with onions, tomatoes and fresh coriander.
Tawa Tandoori King Prawn £12.95
Kinver Special Tawa £11.95
Chicken Tawa £8.95
Chicken Tikka Tawa £9.95
Kinver Special Tawa £11.95
Chicken Tawa £8.95
Chicken Tikka Tawa £9.95
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Please inform us if you have any allergies when you order your meal.
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(N) Nuts / (V) Vegetarian
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BIRYANI
Originating from Persia into the sub-continent, a renowned dish of the Royal Courts of Persia. Cooked together with rice and meats using rich spices, cardamom, cloves, and bay leaves
Chicken Biryani £8.95
Lamb Biryani £9.95
Chicken Tikka Biryani £9.95
Chicken Tikka Sag Biryani £11.95
Sabzi Biryani (V) £8.50
Prawn Biryani £9.95
Chefs Special Biryani £11.95
King Prawn Biryani £13.95
Lamb Biryani £9.95
Chicken Tikka Biryani £9.95
Chicken Tikka Sag Biryani £11.95
Sabzi Biryani (V) £8.50
Prawn Biryani £9.95
Chefs Special Biryani £11.95
King Prawn Biryani £13.95
BOMBAY STIR-FRY
Cooked with original sauce and spices. Exclusive to Kinver, cooked with sliced green peppers, sliced onions, carrots & served with special egg pilau rice.
Chicken Stir-fry £11.95
Prawn Stir-fry £11.95
King Prawn Stir-fry £13.95
Prawn Stir-fry £11.95
King Prawn Stir-fry £13.95
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Please inform us if you have any allergies when you order your meal.
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(N) Nuts / (V) Vegetarian
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VEGETABLE AND ACCOMPANIMENTS
Palak Paneer (V) £4.95
Lightly spiced spinach with Indian cheese
Mushroom Bhaji (V) £4.25
Chana Masala £3.95
Chick peas cooked in spice and gram masalla
Aloo Gobi (V) £4.25
Cauliflower and potatoes lightly spiced
Sag Aloo (V) £3.95
Potatoes and spinach cooked in fairly hot sauce
Bombay Aloo (V) £3.95
Potatoes cooked in fairly hot sauce
Tarka Dhall (V) £3.95
Lentil sauce topped with garlic
Bhindi Dupiaza (V) £4.50
Okra cooked with onions and herbs
Palak (V) £3.95
Spinach in garlic with onions and herbs
Sukhi Sabzi (V) £3.95
Mixed and blended with freshly cut vegetables and spices
Motor Paneer £4.95
Begun (V) £4.50
Aubergine in tomatoes and onions
Aloo Bhindi (V) £4.25
Dhall Chana (V) £3.95
Vegetable Makhabi (V) £4.95
Raitha (V) £1.95
Yoghurt with finely chopped onions, cucumber, and fresh coriander
Lightly spiced spinach with Indian cheese
Mushroom Bhaji (V) £4.25
Chana Masala £3.95
Chick peas cooked in spice and gram masalla
Aloo Gobi (V) £4.25
Cauliflower and potatoes lightly spiced
Sag Aloo (V) £3.95
Potatoes and spinach cooked in fairly hot sauce
Bombay Aloo (V) £3.95
Potatoes cooked in fairly hot sauce
Tarka Dhall (V) £3.95
Lentil sauce topped with garlic
Bhindi Dupiaza (V) £4.50
Okra cooked with onions and herbs
Palak (V) £3.95
Spinach in garlic with onions and herbs
Sukhi Sabzi (V) £3.95
Mixed and blended with freshly cut vegetables and spices
Motor Paneer £4.95
Begun (V) £4.50
Aubergine in tomatoes and onions
Aloo Bhindi (V) £4.25
Dhall Chana (V) £3.95
Vegetable Makhabi (V) £4.95
Raitha (V) £1.95
Yoghurt with finely chopped onions, cucumber, and fresh coriander
RICE
Pilau Rice £2.65
Boiled Rice £2.65
Egg Fried Rice £3.50
Special Fried Rice £3.50
Mushroom Pilau Rice £3.50
Garlic Fried Rice £3.50
Fried Rice £3.50
Sag Pilau Rice £3.95
Keema Pilau Rice £3.95
Coconut Rice £3.50
Lemon Rice £3.50
Boiled Rice £2.65
Egg Fried Rice £3.50
Special Fried Rice £3.50
Mushroom Pilau Rice £3.50
Garlic Fried Rice £3.50
Fried Rice £3.50
Sag Pilau Rice £3.95
Keema Pilau Rice £3.95
Coconut Rice £3.50
Lemon Rice £3.50
SUNDRIES
Cheese Nan £3.25
Kulcha Nan £2.95
Onions or vegetables
Peshwari Nan (N) £2.95
Honey and almonds
Keema Nan £3.50
Minced lamb
Special Nan £3.50
Cheese, garlic and coriander
Garlic Nan £2.95
Plain Nan £2.50
Freshly baked leavened bread
Batura £1.95
Delicate puffy yoghurt bread, recommended
Chapati £1.95
Tandoori Roti £2.25
Paratha £2.50
Papadoms £0.95
Spicy Papadoms £0.95
Chutney £1.50
Kulcha Nan £2.95
Onions or vegetables
Peshwari Nan (N) £2.95
Honey and almonds
Keema Nan £3.50
Minced lamb
Special Nan £3.50
Cheese, garlic and coriander
Garlic Nan £2.95
Plain Nan £2.50
Freshly baked leavened bread
Batura £1.95
Delicate puffy yoghurt bread, recommended
Chapati £1.95
Tandoori Roti £2.25
Paratha £2.50
Papadoms £0.95
Spicy Papadoms £0.95
Chutney £1.50
SELECTION & SET MEALS
A traditional vegetarian specialty offering a connoisseurs selection of main courses, enabling you to discover intricacies of our cuisine
Vegetarian Bombay Thali £10.95 per person
Onion Pakora, Sag Aloo, Tarka Dhall, Sabzi Bhuna, Pilau Rice, Raitha.
Onion Pakora, Sag Aloo, Tarka Dhall, Sabzi Bhuna, Pilau Rice, Raitha.
Healthy Choice £26.95 for 2 persons
(Low in fat, low in calories)
Stuffed Peppers, King Prawn Sagwalla, Chicken Tikka Bhuna, Sukhi Sabzi, Chapati, Steamed Rice, Mixed Raitha
(Low in fat, low in calories)
Stuffed Peppers, King Prawn Sagwalla, Chicken Tikka Bhuna, Sukhi Sabzi, Chapati, Steamed Rice, Mixed Raitha
House Special Thali £26.95 for 2 persons or £49.95 for 4 persons
Papadoms, Tandoori Mixed Starter, Chicken Bhuna, Chicken Tikka Masalla, Lamb Sagwalla, Prawn Bhuna, Special Pilau Rice
& Nan Bread.
Papadoms, Tandoori Mixed Starter, Chicken Bhuna, Chicken Tikka Masalla, Lamb Sagwalla, Prawn Bhuna, Special Pilau Rice
& Nan Bread.
