OCEAN CATCHES
Kinver Tandoori gives you the perfect opportunity to taste some of India’s finest seafood dishes. The ideal venue for you to experience our chef’s cooking and the distinctive flavours of India.

Jinga Massala   £12.95
Jumbo King prawn prepared with subtle spices and herbs with a generous touch of fresh cream.
Lalon Machli   £9.95
The famous Bengali fish specialty, Bangladeshi fish grilled with herbs, onions, peppers and tomatoes.
Salmon Uri   £12.95
Salmon cooked with fresh beans, with a medium spiced sauce.
Sea Bass Biran   £13.95
Sea bass fillet marinated in freshly ground spices, garlic and griddled to perfection, served with fried rice.
Tagore Chingri   £12.95
A classic King Prawn dish from North of Bengal tastefully spiced. garnished with tomato, green chilli, coconut milk & coriander.
North Indian Lobster Garlic Chilli   £14.95
Cooked with fresh garlic and fresh chilli.

Please inform us if you have any allergies when you book your meal or course

(N) Nuts / (V) Vegetarian